Luncheon includes soup or salad, potatoes, vegetables & hot roll
Luncheon is served 11 am to 4 pm except Sundays &
holidays
Dinner includes soup or salad, potatoes, vegetables.
Hot roll & choice of pudding, ice cream, Sherbet or Jello
Dinner is served 4 pm to 2 am Monday- Saturday
11 am to midnight Sundays & holidays |
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Luncheon |
Dinner |
Roast sirloin of beef, au
jus |
$ 10.25 |
$ 11.35 |
Choice top sirloin steak |
$ 10.25 |
$ 11.35 |
Grilled Halibut steak, lemon
butter |
$ 10.25 |
$ 11.35 |
Grilled pacific red snapper |
$ 9.85 |
$ 10.95 |
Grilled ground round steak |
$ 9.85 |
$ 10.95 |
Grilled boneless breast
of chicken |
$ 9.85 |
$ 10.95 |
Grilled pork chop(s) (one
chop for luncheon) |
$ 9.85 |
$ 10.95 |
Grilled liver, with bacon
or onions |
$ 8.95 |
$ 9.95 |
Fried eastern oysters, tarter
sauce |
$ 9.15 |
$ 10.25 |
Fried fillet of cod, tarter
sauce |
$ 9.95 |
$ 10.95 |
Croquettes, with cream peas |
$ 7.95 |
$ 8.95 |
Breaded veal, with country
gravy |
$ 10.85 |
$ 11.95 |
Chicken friend steak or
pork, with country gravy
|
$ 9.95 |
$ 10.95 |
Fried half spring chicken |
$ 9.95 |
$ 10.95 |
Southern fried breast of
chicken |
$ 9.95 |
$ 10.95 |
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Great
daily entree specials
Served with soup or salad, potatoes, vegetables & hot roll
(Luncheon portion is served from 11 am to 4 pm
except Sunday & holiday) |
Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Saturday |
Pot roast |
Meatloaf |
Baked
chicken |
Roast
pork |
Sirlion
tips |
Swiss
steak |
|
Sunday
Roast turkey dinner
Home-made chicken & dumplings
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SIDE ORDERS |
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White or Wheat Roll |
$ 95 |
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Potatoes (Mashed or French Fries) |
$ 2.95 |
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Vegetable of the Day |
$ 2.75 |
|
Sliced Tomatoes or Cottage Cheese |
$ 2.75 |
|
Soup of the Day |
Cup: 2.75 |
Bowl: 3.75 |
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