| Luncheon is served 11 am to 4 pm except Sundays and Holidays Includes Soup or Salad, Potatoes, Vegetables and Hot Roll Dinner includes choice of Pudding, Ice Cream or Jell-O | ||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Catch of the Day
New York Steak Roast Sirloin of Beef, Au Jus |
Side Orders |
|||||||||||||
| Breaded Veal with Brown Gravy | Potatoes (Mashed or French Fries) | |||||||||||||
| Top Sirloin Steak | Soup of the Day | |||||||||||||
| Chicken Fried Steak or Pork with Country Gravy | Sliced Tomatoes or Cottage Cheese | |||||||||||||
| Grilled Ground Round Steak | Vegetable of the Day | |||||||||||||
| Grilled Liver with Bacon or Onion | White orWheat Roll | |||||||||||||
| Fried Eastern Oysters, Tartar Sauce | Side of Gravy | |||||||||||||
| Grilled Pacific Red Snapper | ||||||||||||||
| Fried Fillet of Cod with Tartar Sauce | To Go Salsa or Salad Dressing Sm. 3.95 Lg. 5.95 | |||||||||||||
| Grilled Boneless Breast of Chicken Fried Half Spring Chicken Southern Fried Breast of Chicken |
||||||||||||||
| Croquettes, with Creamed Peas Grilled Pork Chops (one chop for luncheon) |
Great daily entree specials Served with Soup or Salad, Potatoes, Vegetables and Hot Roll (Luncheon portion is served from 11 am to 4 pm except Sunday and Holidays) | |||||||||||||
| Ham Steak |
|
|||||||||||||
| Sunday Roast turkey dinner Home-made chicken & dumplings | ||||||||||||||
HOME | REVIEWS | OUR MENU | OUR LOCATION | COUPON | CONTACT US | SAN DIEGO RESTAURANTS
Presented by: San Diego Online DESIGNED BY san diego restaurants and San Diego Online.© Copyrights 2012, by San Diego Online.
If you are interested in listing your business, web site design, or you have any comments, Please send an email to info@sdro.com
